Prep Time:20 mins
Total Time:20 mins
Servings:5
Yield:5 cups
Ingredients
- 1 cup (2 sticks) butter (no substitutes)
- 16 oz. cream cheese, softened
- 2 lb. (8 cups) powdered sugar
- 2 tablespoon milk
Directions
In a mixer bowl cream butter and cream cheese together until smooth. Add powdered sugar and milk. Beat on high until smooth. Makes 5 cups.
